Staff Favorite. This sophisticated gem over delivers for the price. Poured at amazing restaurants in town, this is one of our top selling wines. Read more..
90 Robert Parker - Robert Parker's Wine Advocate My favorite of the two sparkling Cavas is the non-vintage Brut Reserva Cava. Made from a classic blend (for this area) of Xarel-lo, Macabeo and Parellada planted in limestone and clay soils, the wine spends 24 months on its lees before disgorgement. Hints of wheat thins and brioche add complexity.
12% ABV
Staff Favorite. This sophisticated gem over delivers for the price. Poured at amazing restaurants in..
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