Au Bon Climat Chardonnay 2023

 This is a beautiful example of the Au Bon Climat style. The flinty, stony aromas stand out, while in the background is an intriguing spice note of clove and nutmeg from sur lie barrel aging (Sur lie aging, a winemaking technique where wine is aged in contact with its dead yeast cells - lees, is a process that enriches the wine with complexity, texture, and flavor. This contact allows the lees to break down and release compounds that add characteristics like creaminess, nuttiness, or yeasty notes.) 
   In somewhat neutral, Francois Freres barrels (Long-established in the heart of Burgundy, and with a highly regarded international reputation, through the experience of four generations, the François Frères cooperage team combines extensive experience with high-precision technical ability in the best tradition of artisan coopers. François Frères has consolidated the elements of sustainable forest management, log selection, stave milling and traditional coopering skills practised today by craftsmen seeking perfection.) for 10 months. Flavors and aromas of citrus and stone fruit, are finished with a beautiful lemon/lime zest note. The wine is intense, but light on its feet and is built to compliment food, not over power food.