Glenelly Estate Reserve Red Blend 2016

  This is a blend of 43% Cabernet Sauvignon, 21% Merlot, 15% Syrah and a drop of Cabernet Franc and Petit Verdot that opens with smoky aromas and grilled bell pepper over a core of dense red and black fruit. It's bold, but lively acidity adds elegance. Flavors of herbs, green bell pepper, peppercorn and chocolate are supported by fine-grained tannins. Drink now–2029.