Reprinted from L'Italo Americano: "The idea that food can affect our mood is not new, but in 2025 it’s a full-blown movement. Mood-enhancing foods are everywhere, and Italy has plenty to offer. The most popular this year is, perhaps, bergamot, grown primarily in Calabria and known for its fragrant citrusy zest. We are adding it to risottos, teas, and even gelato not just for flavor but for its calming effects. Dark chocolate, known for its mood-boosting characteristics, is finding its way into pastries and tarts, but is also enjoyed more and more on its own, especially when infused with Calabrian chili or Sicilian orange peel. Then, there are Italy’s most iconic aromatic herbs: rosemary, sage, basil, thyme, all of which are known for their calming effects. That’s why a simple dish of tagliatelle with sage butter is so comforting!
And the Wine? Luigi Baudana "Dragon" Bianco
Langhe, Italy 2023 13% ALC, $22
Chardonnay, Sauvignon Blanc, Nascetta* & Riesling
Winemaker Notes: Dragon opens to fresh fruit aromas such as kiwi,
lime and pear. Hints of minerality like flint and sea stones complete
the elegant bouquet. The palate is citrusy with flavors of orchard fruit, macerated elder flower and candied orange peel that shine through the fresh and vibrant acidity. Drinkable and accessible it totally reflects
the elegance and energy of the vintage.
This wine is made under the Baudana label by the Vajra Estate